Independence Day – part II Dominica Creole Fest

Beautifully dressed children going with mom to join parade

During the Independence Day celebrations in Dominica, all restaurants and hotels are serving festive Creole food. Street food stands are dressed up in national colours, and people proudly wear traditional dresses.

We went to our favorite Fort Young Hotel to try some of the traditional dishes. As we’re vegetarians, we skipped traditional “goat water” – a kind of a broth/stew, and concentrated our interest on roasted veggies with breadfruit and plantains, cassava bread, callaloo soup and colorful salads – all very delicious!

Walking through the streets of Roseau feels like taking part in a fashion show: almost everyone is wearing some version of national costume made of colorful madras cotton. The history of this fabric is fascinating. Produced in Southeastern India, it made its way to all corners of British colonies including Caribbean in the 18th century. It is believed that its criss-crossed pattern was influenced by tartan worn by the Scottish regiments in India. However, unlike tartan with particular patterns representing one clan, Caribbean madras is used by everyone in endless variations of colors and patterns. The only limit is one’s creativity, although some rules may apply as Adrianna Henderson explains in her article about national dress of Dominica:
http://ciad.org.uk/2012/05/07/adrianna-henderson-on-the-national-dress-of-dominica

The best costumes are awarded in a special ceremony called Wob Dwiyet. Next day, the winners take part in a street parade; a dazzling display of vibrancy and color. My favorite part of the whole costume was a headdress, a creative combination of a hat and a head wrap worn in a fantastic number of shapes; each one a unique showpiece creation.
Check the link to this interesting article, if you wish to know more.

We end this story with a bunch of colorful photos from the streets of Roseau and from Fort Young Hotel, where during lunch time we also enjoyed watching a dance group performing to traditional Jing Ping music.

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Margaret

All photos copyright Derek Galon. Story by Margaret Gajek. Please respect our copyright. No usage without authorization, please. We are now available in Dominica for photography and publishing. Contact us for more info.

Creole Fest decorations at Fort Young Hotel brought to mind decorations we see in North America for the Thanksgiving Day.

 

 

 

Lots of tasty Creole food at the Fort Young Hotel.

Traditional Jing Ping band performed along with a dance group at Fort Young Hotel.